Dal Makhani

Dal Makhani at Angeethi Flame in Cedar Park is a North Indian classic prepared with patience and care. Whole black urad dal (lentils) are soaked and then slow-cooked overnight with kidney beans, butter, and aromatic spices — a traditional technique that develops a deep, complex flavour and a naturally creamy consistency.

Finished with a generous dollop of fresh cream and a swirl of butter, our Dal Makhani is rich, velvety, and deeply comforting — the perfect centrepiece alongside our freshly baked Garlic Naan or steamed basmati rice. Available for dine-in at 406 W Whitestone Blvd, Cedar Park, or order online for takeout and delivery across Cedar Park, TX.